I loved everything about these. Super super easy, delicious, full of flavour and low in calories. These cooked up super fast and dinner was on the table in about 30 minutes. My husband even ate them and he dislikes tomatoes.
I used chicken breasts sliced in half to make them nice and thin, this is easier to do if you cut your meat still partially frozen. My husband commented on what an awesome job I did slicing the chicken. I felt very proud.
I served mine with some homemade bread, cottage cheese and sliced cucumbers. The bread was perfect for dipping in the extra bruschetta sauce but not really calorie friendly. I will be making these again very very soon but next time I will be skipping the bread. Dinner was about 700 calories with the bread, without the bread it is very calorie friendly.